I like green!
We had a surplus of Carrots this week so Carrot and Ginger soup but there was a bag of Spinach and some Curly Kale begging to be used, hey presto Pond Soup. I liked it.
Cakes all made and in the freezer in readiness for this (but don’t hold it against me I’ll be watching Les Miserables in London). The Chocolate and Beetroot and Banana Bread are Dairy Free and for a week in the Peak District with the intolerant one later this month.